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Check out our latest restaurant and cafe menus. Coffee in the am, bocadillos in the afternoon, dinner in the evening. Drink wine and shop with us all day.

COFFEE

Starts at 8 am, Wednesday - Sunday

savory

Solo/Double Espresso/Americano

2/3/4

 

Cortado

4

 

Cappucino/Latte

5.5

 

Horchata Chai/ Horchata Latte

6.5

Hot Chocolate

5

 

Oat Harvest Latte

4.5

Cold Brew

6.5

Matcha

7

Milk Alternatives

Almond, Oat, Horchata (Tiger Nut)

+1

Syrups

Lavender, Vanilla, Pumpkin Spice, Cardamom Churro, Spearmint Basil

+.50

sweet

Churros & Chocolate

A Spanish Churro with Warm Chocolate Sauce

10

 

Extremadura Almond Pie

7.5

Banana Walnut Date Bread

6.5

 

Chocolate Chip Cookies Saffron

3.5

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Coffee + Sweets

BOCADILLOS

10 am-3pm, Wednesday - Sunday

savory

Jamon Serrano

Spanish Olives, Mahon Cheese, Piquillo Peppers

19

 

Smoked Lamb

Nora Pepper Aioli, Fresh Herbs, Pickled Green Beans  & Carrots

19

Eggplant Melt

Mahon Cheese, Caramelized Onions, Peppers, Tomatillos

19

 

Crispy Calamari

Herb Aioli, Piparra Peppers, Lemon

19

Spanish Chorizo and Squash Blossom

Sobrasada, Goat Cheese, Acorn Squash, Avocado

19

 

Grilled Cheese & Creamy Asparagus & Spring Pea Soup

Spanish Grilled Cheese with Mahon

19

Bocadillos (Lunch)

SUMMER MENU

Starts at 5pm, Wednesday - Saturday

(Menu Items Subject To Change)

menu

Spanish Olives

Citrus & herb nora pepper oil infused Spanish olives

6

 

Marcona Almonds

Andalusian spiced almonds

6

Farm Salad

Toasted almonds, farm vegetables, manchego, sherry vinaigrette  bulb onions 

16

Patatas Bravas

Brava sauce, aioli

10

 

Roasted Eggplant Croquetas

Romesco sauce, mojo verde aioli
16

Spring Asparagus & Pea Soup

Mint, manchego cheese, demi baguette, olive oil

23

Crispy Calamari Toast

Farm greens, lemon, Padron peppers, mojo verde aioli, brava sauce

38

Smoked Lamb Bocadillo

Pickled green beans, carrots, mint, mojo rojo aioli

40

Shrimp & Garlic Rice

Garlic rice, pickled asparagus, piquillo pepper sauce, manchego

42


Artichoke & Mushrooms Toast 

Black Truffles, farm egg, salsa verde

35

Duck Confit Paella

Bomba rice, roasted corn, romesco, saffron

75

Paellas may take up to 45 minutes to cook.

sweets

Creamy Almond Pie

15

Churros & Chocolate

11

R&D - Chef's Choice

Espresso

3

Americano

4

Cortado

5.5

Horchata Chai

5.5

Carajillo

14

​​To help Bocadillo Market provide staff members with wellness benefits, a 5% Hospitality Supplement will be added to your bill.

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Evening Dinner
Wine All Day

WINE AND COCKTAILS

Lunch and Onward

(Menu Items Subject To Change)

cider & beer

Estrella Galicia Lager — 10

1906 Reserva Especial — 10

Cerveja de Portugal Super Bock — 8

sparklling

Cava Naveran Brut 2019 — 14 | 50

Macabeo · Parellada, Chardonnay Cava

 

Cava Naveran Rosado 2019 — 14 | 50

Catalunya · Pinot Noir, Parellada

 

Raventos 'De Nit' Reserva Rosado 2018 — 18 | 60 Cava · Xarel-lo, Macabeo

white

Camino de Navaherreros 2020  — 17 | 68

Madrid · Garnacha Blanca

 

Oro de Castilla 2019  — 16 | 65

Rueda · Verdejo

Clar 2018 — 15 | 52

Xarel-lo · Chardonnay

Litrona 2022— 20 | 88

Rueda · Verdejo

Columna 2021 — 17 | 53

Rias Baixas · Albariño

La Hu 2022— 17 | 53

Hondurrabi Zuri· Getariako Txakolina

red

Camino de Navaherreros — 17 | 68

Madrid · Garnacha

 A Portela 2016— 17 | 68

Valdeorras· Mencia

Altos de la Hoya 2020 — 14 | 55

Jumilla · Old Vine Monastrell, Garnacha

 

Kiko Calvo 2019 — 18 | 72

Castilla y Léon · Tempranillo

Torremoron 2021 — 14 | 55

Ribera del Duero · Tempranillo

La Antigua Reserva — 85

Alberto Orte · Rijoa · Crianza

Villa de Corullon 2020 — 112

Mencia · Dese. de Palacios

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